Margo Pfeiff explores a seaweed farm – and the spas and kitchens reaping its bumper crops :

MARGO PFEIFF
Special to The Globe and Mail
April 25, 2009

When I reach into Sooke Harbour and scoop up handfuls of seaweed, it looks, well, kind of yucky. It’s a dull brown, for starters. Then there’s that slimy sheen.
But that’s [...]